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grapefruit zest and lemon peel over passion fruit
saline coastal Sauvignon Blanc
and a distinct mineral edge
the wine impresses with a combination of fruit purity and layered texture
with prominent black fruit aromas complemented by a gentle suggestion of oak in the background
Beyerskloof - Diesel Pinotage Vintage:2022 grapefruit zest and lemon peelGrape Varieties: 100% Pinotage Winemaking Method and Maturation: The optimum ripeness for picking was at 25. 8B. Once destemmed berries went through a sorting system to minimise greenness. Fermentation took place in open casks, with punch downs every 2 hours for 5 days. Grapes were pressed before fermentation finished, and malolactic fermentation took place in a stainless steel tank. The wine went into new French oak barrels for 21 months, after which
