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leaving a fruity aftertaste
Every bottle is the result of more than 130 years of distillation experience
use in one of many classics that call for apricot brandy
Italian Editor Kerin O
Handcrafted from 100-percent Weber's Blue Agave
Calypso Rum Gold - 1.75L Bourbon leaving a fruity aftertasteA mixture of vanilla and spice dominate the nose and follow through on a brisk entry to a buttery vanilla finish with slight hints of oak.
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