Clea Verdejo Vinho Verde Ageing process: 8 months in

Ageing process: 8 months in new oak barrels (70% French and 30% American)

its fullness and aromatic complexity are balanced by a beautiful freshness characteristic of this "high-altitude" terroir

" (Decanter magazine March 2018)

or to accompany seafood

delicate fruit with red berries

Clea Verdejo Vinho Verde Ageing process: 8 months inType: White WineGrape(s): VerdejoWine Region: Rueda, Spain Tasting Notes: Intense, mature and with good volume Colour: Straw yellow with green edges. Nose: Intense aroma of white fruits, citrus and cut grass with a light touch of balsamic and mineral notes. Palate: Great character, density and structure, with a good acidity level and great persistence. Suggested food and wine pairing: Shellfish, fresh cheeses, vegetables, spicy foods, or salador just