Bordiga Absinthe Elixir 70% 500ML producer_Loredan The skins of the sloe

The skins of the sloe berries bring out a tart flavour which balances beautifully with the sweetness of the fruit

Mount Pelée

bitter-sweet

Made with 100% Tasmanian blackberries

Arcane is born from a new vision of rum

Bordiga Absinthe Elixir 70% 500ML producer_Loredan The skins of the sloeThe Absinthe Bordiga is produced according to an ancient recipe from 1903 in the distillery Bordiga in Italy. The local spring water as well as the herbs from the region give this Absinthe an unforgettable spicy aroma and a light tart and elegant taste. The Absinthe Bordiga can either be enjoyed traditionally with ice cold spring water or used as an addition to Absinthe cocktails.