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" The 2018 vintage's cool finish (harvested October 12th) lends exceptional freshness
The palate offers flavors of lemon verbena
With a rich and creamy texture
The entry is fruit-forward with green apple and pear flavors
This wine pairs beautifully with braised lamb shanks
La Crema Pinot Noir Sonoma '23 barefoot bib rose " The 2018 vintage's coolDelicate aromas of ripe cherry and earthy truffle are complemented by subtle hints of vanilla and spice on the nose. The palate reveals layers of fresh red fruit, silky tannins, and a lingering finish of raspberry and baking spices. This Pinot Noir pairs beautifully with roasted duck, mushroom risotto, or a charcuterie board featuring aged cheeses and dried fruits.
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