Thick-It® Variety of Meat Entrées Purée Unit of Measure:CS It eliminates spills to prevent

It eliminates spills to prevent irritations to the skin

Provides a quiet

nonporous food contact surfaces

Polymer formulation is designed to protect against leakage and protect the skin

Easily peels off

Thick-It® Variety of Meat Entrées Purée Unit of Measure:CS It eliminates spills to preventSeasoned chicken patty pure is made with chicken, seasoned with garlic, onion, and paprika; beef stew pure is made with slowly simmered beef and vegetables including potatoes, carrots, green peas and celery; beef lasagna has the hearty flavors of beef, pasta, tomato sauce, and Italian cheeses; beef in barbecue sauce allows dysphagia sufferer to savor the taste of beef and zesty BBQ saucesmoke flavor added; Chicken la King is made with chicken and a