SA Table: 03 October 2025 Dec20SunSet cheesy gratins and an open-fire

cheesy gratins and an open-fire grilled steak

onions and mushrooms)

soak up the quiet and turn those pages

Pommes Anna (Thinly sliced potato layered on top of each other baked in butter until golden)

Coq au Vin and Ratatouille with traditional sides

SA Table: 03 October 2025 Dec20SunSet cheesy gratins and an open-fireSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food