Mugi Miso (Sojabohnenpaste mit Gerste) BIO 350 g - TERRASANA Geliermittel und Algen made into juice

made into juice

including sugar - 23

Helicobacter pylori und andere Bakterien

- Manuka honey MGO 400+

The sediment that occurs is a natural phenomenon

Mugi Miso (Sojabohnenpaste mit Gerste) BIO 350 g - TERRASANA Geliermittel und Algen made into juiceINGREDIENTS Soybeans *, barley*, water, sea salt, koji (Aspergillus oryzae) (* ingredient from certified organic farming) DESCRIPTION Unpasteurized Barley Miso. NUTRITIONAL VALUE PER 100 g Energy value 606 kJ 145 kcal fat 5. 60 g including saturated fatty acids 0. 70 g Carbohydrates 9. 50g including sugar 5. 60 g Fiber 5. 10g Protein 11. 60g Salt 11. 50g RECOMMENDED STORAGE CONDITIONS Store cool and dry. span>